A sudden meeting with an old friend could bring you everywhere. Like, decided to open a pizza restaurant, for example. Simply put, that’s how Sliced Pizzeria was created.

In our case, our founder worked twice as a pizza delivery guy and a steward at some pizza place in the suburb of Victoria and also at one of the biggest pizza chain restaurants in the world when he was studying media in Melbourne, Australia, and his old friend is a good Chef who makes him confident to make the best pizza in town. We never liked labels, so we decided to make our own pizza style; not with New York nor Italian style. Our “own” signature pizza: homemade, authentic, and experimental.

 

Suddenly, in a blink of an eye, we now have two comfortable homes which are located in Terogong and Crumble Crew, SCBD, Jakarta. We sort everything out for you, so that’s why we tried to make Sliced Pizzeria approachable, simple, affordable, and sustainable for everyone to enjoy.

 

It’s been more than a year since we made our first pizza and we’re looking forward to you trying some of our signature pizzas!